Breakfast and Lunch at PSU 2010 Boston
The menus for the breakfasts and lunches included with your PSU 2010 Boston tuition are listed below. All menus are subject to change.
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Monday
Breakfast
- Freshly Squeezed Orange Juice, Grapefruit Juice, Tomato Juice, Apple Juice and Cranberry Juice
- Individual Milk
- Market Style Cut Fruits with Berries
- Bakery Breakfast Breads, Miniature Muffins, and Bagels with Cream Cheese, Butter and Fruit Preserves
- Scrambled Eggs
- Breakfast Potatoes
- Thick Smokehouse Bacon
- Chicken Apple Sausage
- Starbucks Coffee, Decaffeinated Coffee & selection of Tazo Teas
Lunch
- Roasted Tomato and Sopprasata Sticks, Herb Focaccia, and Crusty Italian Bread with White Bean and Anchovy Spread
- Traditional Caesar Salad with Shaved Parmesan and Seasoned Croutons
- Grilled Crimini Mushrooms and Roasted Red Peppers
- Marinated Eggplant and Grilled Artichoke Salad
- Gourmet Olives, Italian Meats
- Baked Rigatoni
- Chicken Marsala
- Roasted Italian Vegetables with Braised Fennel
- Tiramisu Parfait, Cannoli, Italian Cookies and Biscotti
- Starbucks Coffee, Decaffeinated Coffee, selection of Tazo Teas, and Iced Tea
Tuesday
Breakfast
- Freshly Squeezed Orange Juice, Grapefruit Juice, Tomato Juice, Apple Juice and Cranberry Juice
- Individual Milk
- Market Style Cut Fruits with Berries
- Bakery Breakfast Breads, Miniature Muffins, and Bagels with Cream Cheese, Butter and Fruit Preserves
- Thick Sliced French Toast and Warm Vermont Maple Syrup
- Thick Smokehouse Bacon
- Potatoes with Leek
- Country Sausage Links
- Starbucks Coffee, Decaffeinated Coffee & selection of Tazo Teas
Lunch
- Mixed Greens with Tomatoes, Scallions, Black Olives, Fried Tortilla Strips and Margarita Dressing
- Corn, Avocado, Black Bean, Bell Pepper and Cilantro Salad
- Chicken Fajitas and Vegetable Fajitas
- Guacamole, Salsa, Sour Cream, Shredded Cheese, and Soft Flour Tortillas
- Red Beans and Rice
- Tres-Leche Kahlua, Caramel Custard Cream, Mexican Nut Clusters
- Starbucks Coffee, Decaffeinated Coffee, selection of Tazo Teas and Iced Tea
Wednesday
Breakfast
- Freshly Squeezed Orange Juice, Grapefruit Juice, Tomato Juice, Apple Juice and Cranberry Juice
- Individual Milk
- Market Style Cut Fruits with Berries
- Bakery Breakfast Breads, Miniature Muffins, and Bagels with Cream Cheese, Butter and Fruit Preserves
- Bacon, Tomato, and Cheese Breakfast Panini
- Egg and Cheese Breakfast Panini
- Hash Brown Potatoes
- Turkey Bacon Strips
- Country Sausage Links
- Starbucks Coffee, Decaffeinated Coffee & selection of Tazo Teas
Lunch
- Garden Salad with Ranch Dressing
- New England Potato Salad
- Vegetarian Tofu Salad
- Selection of Premium Deli Meats: Oven Roasted Turkey, Ham, Shaved Roast Beef, and Genoa Salami
- Selection of Cheeses including: Provolone, Cabot Cheddar and Swiss
- Grilled Marinated Peppers and Squash with White Balsamic Dressing
- Array of Pickles, Marinated Olives and Roasted Tomato
- Boston Bibb Lettuce, Sliced Tomato and Sliced Onion
- Whole Wheat Bread, Rye Bread, Plain and Poppy Seed Bulkie Rolls
- Dijon Mustard, Mayonnaise, Olive Oil and Vinegar
- Kettle Potato Chips and Snyder's Pretzels
- Selection of Desserts
- Starbucks Coffee, Decaffeinated Coffee, selection of Tazo Teas, and Iced Tea
Thursday
Breakfast
- Freshly Squeezed Orange Juice, Grapefruit Juice, Tomato Juice, Apple Juice and Cranberry Juice
- Individual Milk
- Market Style Cut Fruits with Berries
- Bakery Breakfast Breads, Miniature Muffins, and Bagels with Cream Cheese, Butter and Fruit Preserves
- Scrambled Eggs
- Breakfast Potatoes
- Thick Smokehouse Bacon
- Chicken Apple Sausage
- Starbucks Coffee, Decaffeinated Coffee & selection of Tazo Teas
Lunch
- Assorted Rolls
- Mixed Baby Greens with Shaved Fennel, Bagel Chip Croutons and Champagne Vinaigrette
- Grilled Seasonal Carrots, Squash, Peppers
- Tuna and Soy Bean Salad with a Wasabi Dressing
- Lemon Brined Grilled Breast of Chicken laced with Balsamic Onions
- Fresh Fusili with Roasted Tomato, Arugula, Fennel, Artichokes, Romano Cheese and Pesto Butter Sauce
- Wild Mushroom and Yukon Potato Hash
- Chilled Sliced Sirloin of Beef with Béarnaise Aioli
- Selection of Desserts
- Starbucks Coffee, Decaffeinated Coffee, selection of Tazo Teas, and Iced Tea
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